Contact Brasserie De Klok

Discover Our Menu

Welcome to Brasserie De Klok , where every meal promises quality, freshness, and unforgettable flavors. We invite you to immerse yourself in the rich traditions of Belgian cuisine, enhanced with a modern twist. Our heartwarming and innovative menu has been carefully crafted to satisfy all your culinary desires.

Browse our menu below and be inspired by the selection of appetizers, main courses, vegetarian options, and delicious desserts. Each dish is prepared with the finest seasonal ingredients, sourced directly from local suppliers, to offer an authentic, flavorful experience.

Discover our specialties, including fresh mussels, perfectly grilled steaks, and our famous homemade shrimp croquettes. For our vegetarian friends, we offer a range of delicious options that are sure to please. And don't forget to finish your meal with one of our tempting desserts.

View the menu below for a complete overview of what Brasserie De Klok has to offer. We're confident that our carefully selected selection has something for everyone, whether you're looking for a light lunch, a cozy dinner, or something special to celebrate a special occasion.
Enjoy exploring our menu, and we look forward to welcoming you to Brasserie De Klok for an unforgettable culinary experience.

Our dishes
STARTERS
Old Bruges cheese croquettes
16
Shrimp croquettes “Klaas Puul”
20
Beef carpaccio with parmesan, arugula & truffle oil
19
Serrano ham with melon (18m matured)
21
Tomato with shrimps "Klaas Puul" 1 pc
Daily price
Smoked artisanal salmon, hand-cut
22
Salad with warm goat cheese and honey 1 pc
18
Salad with warm goat cheese and honey 2 pcs
24
Scampi with Garlic 6 pcs
19
Caesar salad
22
Pampered salad "The clock"
30
MEAT DISHES
All our meat dishes are accompanied by fries, croquettes or mashed potatoes.
“Real Black Angus” Burger Las Vegas
23
Freshly ground steak tartare
23
Americana freshly ground
23
Meatballs in tomato sauce
19
Queen's snack, grandmother's style
23
Ham with Dijonaise sauce
27
Steak “Irish Angus beef”
25
Filet Pur of horse meat
29
Intermediate rib “Angus beef” 300gr
30
Double rib steak "Black Angus" (2 pcs)
64
Beef Tenderloin “Irish Angus Premium”
34
Chateaubriand 2 pers
69
Sauce of your choice:
4
Pepper cream • Mushroom cream • Béarnaise
Sauce of your choice:
6
Roquefort
PASTA
Linguini Bolognese
19
Veggie Linguini
23
Linguini with Scampi
27
FISH
Ostend Bouillabaisse, toast and rouille
34
Grilled salmon with béarnaise sauce
29
Ray wing with capers and butter sauce
29
Fish & Chips as in Liverpool tartar sauce
25
Cod heart « SKAR », homardine sauce
31
Sole "meuniere"
Daily price
Tomato with shrimps 2 pcs
Daily price
MUSSELS (SEASONAL)
Nature
White wine
Garlic and cream
Curry and cream
The clock
SUPPLEMENTS
French fries
4
Croquettes
4
Purée
4
Salad
4
Chicory lettuce
6
Vegetables (seasonal)
6
FOR OUR CHILDREN
Children's dishes up to 12 years
Linguini Bolognese
13
Meatballs in tomato sauce
13
Frikandel with fries
13
Chicken with applesauce and fries
17
Fish & Chips for kids
18
Children's steak
17
DESSERTS
Vanilla, Chocolate or Mocha coupe
9
Dame Blanche with hot chocolate or Brésilienne
11
Brussels ice cream with Speculaas
10
Lemon Sorbet & Limoncello or Framboise
10
Homemade Chocolate Mousse
8
The real chocolate "Moelleux" made by us
11
The Catalan Cream with Vanilla Flavour
10
Homemade Tiramisu with Grand Marnier
11
Liège coffee
11
Strawberry Cup
PANCAKES
Pancakes with sugar
9,5
Mikado Pancakes (vanilla ice cream and hot chocolate)
13

The Clock Restaurant

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